IMUNO Syrup Echinacea, Plantain and Ginger + Vitamin C, 200 ml (Anti-Cough)
4840257008741
119.00 Lei
In stock
1
Product Details
Units in product:ml
Price per unit:0,54 lei
The benefits of IMUNO syrup with echinacea, plantain, ginger and vitamin C:
Immune System Support: Echinacea and vitamin C are known for their immunomodulatory properties that help fight infections and promote overall health.
Anti-inflammatory and antioxidant properties: Echinacea, plantain and ginger contain substances with anti-inflammatory and antioxidant properties that help reduce inflammation and protect cells from damage.
Mitigation of cold and flu symptoms: Echinacea and ginger are traditionally used to relieve cold and flu symptoms such as sore throat, runny nose and cough.
Improved Digestion: Ginger is known for its digestive properties, which can help to cope with stomach discomfort and reduce bloating.
Respiratory tract Health Support: Echinacea and psyllium extracts can help support respiratory tract health and prevent respiratory infections.
Revitalizing and Boosting Energy: Ginger can have a revitalizing and energizing effect, helping to combat fatigue and stress, as well as improving overall well-being.
Improved Nutrient absorption: Vitamin C helps to improve the absorption of other important nutrients such as iron.
Packaging: 200 ml bottle
Manufacturer: Herbal Therapy Laboratories
How to use: For children (3-6 years old): 1 teaspoon (5 ml) per day;
Children (6-12 years old): 2 teaspoons (10 ml) per day;
Adolescents and adults: 2-3 teaspoons (10-15 ml) per day. The average duration of use is 4-6 weeks.
Precautions: Excessive use may have a laxative effect. Do not use for people with allergies to any of the ingredients of the product. Contains sugar. Do not use for people with diabetes. Do not use if you are prone to allergies, sensitivity to plants.
Composition:Extra. Rosehip fruit water (Rosa Canina) 856 mg
Extra. from the flowers of Echinacea (Echinacea purpurea) 313mg
Extra. from plantain leaves (Plantago lanceolata) 188 mg
Extra. from ginger roots (Zingiber officinale) 188 mg
Extra. from dandelion flowers (Taraxacum officinale) 188 mg
Extra. from the aboveground parts of a large larva (Inula helenium) 188 mg
Extra. from the fruits of sea buckthorn (Hippophae rhamnoides) 188 mg
Vitamin C (ascorbic acid) 60 mg (75% NRV*)
*VNR is the reference nutritional value according to Regulation (EC) 1169/2011.